Deep Fried Corned Beef Hash Balls at cindypmilton blog

Deep Fried Corned Beef Hash Balls. Prep time 15 minutes mins. 1 (12 ounce) can corned beef (hormel brand) 1 (14 ounce) can sauerkraut, drained, rinsed, chopped, dried (franks brand, see instructions) 4 ounces cream cheese, softened to room temp (1/2 of 8 oz block of philadelphia brand) 4 ounces swiss cheese, shredded (1/2 of 8 oz block or 1 cup)

sauerkraut balls with corned beef
from recipepes.com

if you're looking for a delicious and hearty breakfast or brunch dish, then you need to try fried corned beef hash balls!. we’ve finally come to the exciting part! print recipe pin recipe.

sauerkraut balls with corned beef

Deep Fried Corned Beef Hash Balls if you're looking for a delicious and hearty breakfast or brunch dish, then you need to try fried corned beef hash balls!. Cook time 20 minutes mins. 1 tablespoon red onion minced. The balls came out great!